For a different taste, sprinkle salt over cookies when cooled. this link is to an external site that may or may not meet accessibility guidelines. Add the chocolate chips and mix well. This is a buttery coconut-pecan cookie. Preheat oven to 350 degrees. Preheat oven to 350°F with racks in the upper and lower third positions. Soft, chocolate cocoa drop cookies stuffed with chocolate chips and frosted with a yummy, creamy mocha chocolate frosting that'll just melt in your mouth. Over-mixing the dough can cause a cookie to be tough. Bake for 10 minutes. Microwave at 30-second increments, stirring after each stint in the microwave until melted. I got the recipe after marrying from one of the cooks, and have made it many times since. I’ve been baking for as long as I can remember, starting at my mother’s side and ultimately selling thousands of cookies every Christmas as an at-home baker for years, and of all the cookies I’ve made, these Double Chocolate Chip Drop Cookies are by far my favorite. I made these for a friend's birthday party and they were a huge hit. Enjoy!! A nice change of pace from the usual peanut butter cookie. This recipe has just 3 ingredients. Lightly grease two baking sheets, or line with parchment. 13 Cookie Recipes Your Valentine Will Swoon Over, Allrecipes is part of the Meredith Food Group. You can use any flavor pudding you like for this recipe. Store your drop cookies in an airtight container at room temperature. Chocolate chips, sprinkles, peanut butter chips, etc. Bake in a 375 degree F oven for 11 to 13 minutes or until edges are lightly browned. 2. Browse more than 1,200 easy recipes for drop cookies: everything from chocolate chip, oatmeal, and peanut butter to ginger and no-roll sugar cookies. They’re typically around $10 and well worth the investment if you bake even semi-often. The Best Chocolate Chip Cookie Recipe: Ingredients & Substitutions. Bake at the indicated time and temperature, and — voila — perfect Double Chocolate Chip Drop Cookies, at your service. The family loves them. How to Make Soft Chocolate Chip Cookies. You are so welcome, Saima! The unofficial king of the cookie world, chocolate chip cookies are a must in any baker's playbook. This is a very easy cookie to make with great chocolate flavor. I came up with something that my boyfriend went CRAZY over! Add egg & vanilla, mix well. They elicit RAVE reviews by all who sample them! Wonderful spicy iced pumpkin cookies that both kids and adults love! In fact, that’s the beauty of a drop cookie — they’re simple. Add the chocolate chunks and chips, mix briefly once more and then it’s time to scoop, roll, and bake. Then, it’s on to the creaming. 4. Recipe may be halved. Your email address will not be published. Flavor the chocolate cookies with chopped walnuts, pecans, or hazelnuts. cream butter & sugars. These oatmeal cookies are very moist with a good flavor. I made these as part of a meal for a friend who had a baby so she could have chocolate for dessert. The ricotta cheese gives them a heavenly texture. 1. The riper the bananas are, the more flavor they have. Thanks for sharing! Beat in the eggs one at a … They’re SO yummy . The cookies should be a light golden brown, and a bit darker around the edges. I was served this cookie at a restaurant in Springfield, MO during a business conference. Your chocolate drop cookies look so amazing! If you want a soft Double Chocolate Chip Drop Cookie, you’ll want to take care when adding the dry ingredients. Preheat the oven to 375°F. Our recipes include chocolate chip cookies, peanut butter cookies, coconut cookies, oatmeal cookies and more. Drop the chocolate cookie dough onto greased baking sheets by rounded tablespoons, leaving about 2 inches between cookies. Your email address will not be published. To make them award winning, my daughter, Tegan, made them for a cookie baking contest and won a red ribbon! Thses cookies are amazing, hands down the best chocolate cookie recipe I have ever made. This is one of my favorite cookie recipes that has been passed down to me from my Grandmother. She had to translate it and then figure out measurements. I’m down for trying all different types of cookies, but my husband always has one request: chocolate! Fabulous spice flavor coupled with smooth cinnamon chips are the perfect compliment to the satiny texture. They’re amongst the easiest as well. If using a zip-top bag, be sure to remove as much air as possible before sealing. As mentioned earlier, the process of creaming increases the volume. I love a soft, chewy cookie. The original recipe called for "enough flour to make a dough". Thank you so much, Dana! Set aside. You’ll know the eggs and sugar have been properly “creamed” by the color and volume. The crunch comes from the pecans and coconut, but the cookie itself is chewy. Thanks Kelly! Pretty sure I know what I’m baking this weekend. chopped dark chocolate (or use dark chocolate chips instead). These cookies look amazing! Once combined then stir in the chocolate chips. Cream together the butter, white sugar, and brown sugar until smooth. This recipe uses very ripe bananas, the ones which you would not want to eat. You could use one or the other if you do not want to purchase both items. No gift befits the food-obsessed people in your life like a cookbook. I would devour these! Set aside. Went home and made up this recipe which has been a hit at any church gathering when I take them...better than the one I had at the conference. Comfort food recipes with real ingredients made easy! Easy peanut butter cocoa flavored cookies without turning on the oven. If you do not have a stand mixer, use a large mixing bowl and a handheld mixer. DO NOT change anything else in this recipe. A perfect snack for you and your children's lunchbox! Nutritious can be delicious! Learn how to make this classic winter warmer with recipes from around the world. Your cookies will stay fresh tasting for 3-4 days. If using one or the other, use a total of 1 1/3 cup of desired ingredient. How to Drop Dough Drop cookie dough is spooned directly from the mixing bowl onto the cookie sheet. Add the butter and chopped chocolate to a microwave-safe bowl. Scrape the sides of the bowl, and beat again until smooth. I use a cookie scoop to scoop and mold my cookie dough. Whether you’ve been baking for a lifetime or a novice in the kitchen, this is a cookie recipe you can easily conquer. In a small bowl, whisk together the flour and baking soda; set aside. Love all the good tips for making cookies. If you’d like to get to know me a little better, click here. How many cookies does this recipe make roughly? I am not much of a baker so I love the tips you give in this post – how to make sure the cookies turn out soft, for example. It's fast, easy and the cookies are wonderful! 3. This is a Double Chocolate Chip Cookie that checks all the boxes: Soft, fluffy, full of chocolate, and easy to make. People always look at these suspiciously, but once they try them, they can't get enough. Yes, please. I’m Kelly Anthony — a baker, home chef, and mom with a passion for food and an adoration for entertaining. Thank you! * Percent Daily Values are based on a 2000 calorie diet. This should take least 3 minutes. They are so good I had them for dinner and hope there are some left to make the trip! Thank you so much, Judy! The only ingredient I feel confident that can be changed up is the mix-ins. Required fields are marked *. They are WAY up there on my list too! Drop the cookies by the traditional "tablespoonful" (actually about 4 measuring teaspoons) onto the prepared baking sheets, spacing them about 2" apart. Chocolate Drop Cookies King Arthur Flour granulated sugar, large egg, brown sugar, baking soda, vanilla extract and 8 more Soft Chocolate Drop Cookies Food.com sugar, butter, baking soda, baking powder, flour, cocoa powder and 4 more They look delicious! I modified Beatrice's Excellent Oatmeal cookies very slightly. Add the dry ingredients and with the mixer still on low, mix just until combined. Stop then and there. An old stand-by that the whole family loves. These are somewhat thin and chewy cookies, which makes them perfect for dunking into your morning cup of coffee. Friends and family love them-- they are so addictive! For the ultimate ooey-gooey Double Chocolate Chip Cookie, I used a combination of both semi-sweet chocolate chunks and chocolate chips. Beat the eggs and the sugar together for about 3 minutes on medium-high speed. This happens because air is being incorporated into the mixture, therefore, giving your cookie height. Taking the time to cream the eggs and sugar is important for a high-rising, fluffy cookie. Delicious cookies that taste like brownies. It doesn’t get a whole lot more chocolatey or decadent than the, Let’s not overlook the simplicity, nor the deliciousness, of a good ol’ fashioned. Add chocolate chips, white chocolate chips, peanut butter chips, or brickle chips to the cookie dough. Cookies using M&Ms® candies, any variety. This whole process takes less than 2 minutes. Microwave at 30-second increments, stirring after each stint in the microwave until melted. Celebrate the simple things in life with these easy drop cookies, guaranteed to fill your kitchen with the delicious fragrance of just-baked goodness. This is a secret family recipe for chocolate chip cookies! In a medium-sized mixing bowl, whisk together flour, cocoa powder, baking soda, and sea salt. Pre-heat oven to 350°. This cookie generally is seen with cocoa, but I like this one better, it doesn't have any. Stuff your face with deliciousness! The best mix of salty and sweet! Everyone who tries them begs for more. I tried this recipe today, and the cookies came out sooo good. My husband never liked peanut butter cookies until I made him this recipe. Stream in the melted butter and chocolate and mix on low to combine. You can use either a chopped chocolate baking bar (found on the baking aisle in your grocery store) or dark chocolate chips. The kids will love them! If you’d like to enjoy your cookies for any length of time beyond this, you should consider freezing them. Drop cookies… It’s always wise to have your dry ingredients ready to go before you start working with your wet ingredients. From the ubiquitous chocolate chip cookies to unexpected flavours such as bacon, here are 20 cookie recipes that will make you drop everything to try them. Tried for years to duplicate my nana's recipe. If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you! Baking the cookies on a sheet pan lined with parchment paper or a silicone baking mat will ensure they do not stick. Recipe is designed to be 'nut-free' but you can always substitute nuts for some of the seeds, if you prefer. Line cookie sheets with parchment or silicone baking sheets. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. If that sounds like a cookie-win to you, I can only imagine these will be your new favorite as well. Drop cookies freeze beautifully, and all you need to do to freeze them is allow them to cool to room temperature, then transfer them to an airtight, freezer-safe container or a freezer-safe zip-top, gallon-sized bag. A tablespoon cookie scoop works well here. ; Use a mix of Sugars: Cream the butter, brown sugar, and white sugar together. You can use either chocolate chips, chocolate chunks, or both for this recipe. Giant Chocolate Chip Cookies: Prepare as directed, except use a 1/4-cup dry measure or scoop to drop mounds of dough about 4 inches apart onto an ungreased cookie sheet. A pound of chocolate, cocoa powder, and coffee give these their intense flavor. These chocolate drop cookies are straight from grandma’s recipe box, but they definitely don’t require her wealth of baking expertise to make yourself. These orange-flavored cranberry cookies are tart and delicious, not to mention beautiful. I do not add salt to this recipe, as I think with salted butter enough salt is present. We’ll cover everything you need to know to make the all-time best chocolate cookies, step-by-step instructions, the secrets to making your drop cookies soft and fluffy, storage tips, and more! Bake for 15-17 minutes, until browned around the edges. Browse more than 1,200 easy recipes for drop cookies: everything from chocolate chip, oatmeal, and peanut butter to ginger and no-roll sugar cookies. Everybody wants this recipe when I take them in for a carry-in. My grandmother called them Merry Christmas Cookies. Bake the cookies for 10 to 14 minutes (or up to 16 minutes; ovens may vary). Everything chocolate! Diana Rattray Bake the cookies for 12 to 15 minutes, or until set. All-Purpose Flour: 2 and 1/4 cups of flour soaks up enough liquid, allowing us to skip the chilling step completely. Preheat oven to 375°F. Love chocolate cookies? Serve and enjoy! I've never seen him enjoy cookies to that extent! Thank you so much, Tuyet! Makes about 20 cookies. Add comma separated list of ingredients to exclude from recipe. Note, overbaking the cookies could also cause them to be tough. A scrumptious combination of rich chocolate cookies with French sea salt (fleur de sel). Please, enjoy! Chocolate chip, oatmeal raisin, molasses cookies, and sugar cookies: some of our favorite types use the drop method for baking. Add flour, salt, soda & mix well. These cookies were always served for school lunch. Cream the butter and sugar together, add the flour mixture, vanilla and melted chocolate and drop spoonfuls on a cookie sheet. 4.17 from 6 votes Print Recipe Pin Recipe (Some people like to roll them into a ball.) Add flour, baking soda, baking powder and salt until combined. Which essentially means no broken cookies. The cookies were moist and just perfect, not too sweet. Use softened room temperature butter in these giant chocolate chip cookies, not melted butter. The dry ingredients should go in low and slow, meaning your mixer is on low. You’ll whisk it all together in a mixing bowl and set them aside to begin on your wet ingredients. Eat them warm from the oven for an unforgettable treat. I hope you like it! Set aside until ready to use. The dry ingredients for chocolate drop cookies are all-purpose flour, unsweetened cocoa powder, baking soda, and salt. 1 and 1/2 teaspoons of cornstarch is plenty to get the job done. Get top-rated recipes! Want to make cookies that you can just mix, scoop, and bake? To do this, it’s best to start with room temperature eggs. Real low. He said I blew his mother's recipe away. Mixing in your dry ingredients slowly will allow you to see the moment your dough comes together. BINGO. Drop by rounded cookie scoop onto pan 2 1/2 inches apart. We make a ton of cookies in our house, and for some reason, I’ve never tried chocolate cookies. Baking Soda: For lift! September 19, 2018 by Kelly Anthony 17 Comments. These cookies are great...you get a double dose of chocolate! Add pecans & Chips and stir well. These look so delicious for the holidays! Chocolate chip cookies, oatmeal cookies, and macaroons are just a few cookies that are made by dropping dough onto a baking sheet. A quick and easy recipe for soft and fluffy Double Chocolate Chip Drop Cookies. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add a cup of raisins or nuts if you desire. Drop dough by rounded teaspoonfuls onto cookie sheets and bake at 375F for 10 mins. Set aside until ready to use. Once upon a time, back in the 1950s in the middle West, my dear mom baked made her yearly (?) Your recipe makes me VERY happy. … They almost remind me of Christmas because the spices smell so good. They look so delicious! Perfect. The butter will have lightened in color and the mixture almost doubled in volume. Preheat the oven to 325 °F (160 °C). My kids love them. I've been in fruitless search of the perfect chocolate drop cookie Of My Youth (as my mother would say). Old recipe-but ALWAYS a favorite! Cool the cookies on the baking tray. Add the brown sugar, granulated sugar, eggs, and vanilla to the bowl of a stand mixer fitted with a paddle attachment. The chocolate and butter are melted together in the microwave, taking a brief pause to be stirred at every 30-second increment. They make your kitchen smell wonderful while they are baking. Line a cookie sheet with parchment paper. They’re perfect for baking at home with the kids, curing that sweet-tooth/chocoholic craving, or for storing up an arsenal of homemade and heartfelt gifts. You had me a chocolate!!! Thanks for posting this recipe! A delicious pumpkin cookie that can be eaten single or filled with whoopie pie filling to make it even better. I got this recipe from my grandmother who got it from her grandmother. In a small bowl, whisk … Not really a favorite of kids. Before baking your cookies, it’s important to space them evenly apart on so that they do not meld and bake together. This process aerates the butter, which promises soft chocolate chip cookies. This recipe is guaranteed to deliver in every which way. 5. Then add the chocolate chips and/or chunks and mix once more. Microwave until the butter is almost fully melted (25 sec … Be sure to check out the recipe index where you can browse recipes by meal type and category! Mix on medium-high speed, until the mixture has lightened in color and almost doubled in volume. It's great for kids that are just learning to bake. Calling all chocolate lovers and novice bakers: This one’s for you. Salt & Vanilla Extract: For flavor! Softened Butter: This is where the recipes differ. There were only four of us and they were gone in seconds! Definitely need to try them ASAP! I was a bit skeptical about the lemon extract but it is what it needed! Start with Butter: Use room temperature butter.You can soften butter quickly with this trick or set the butter out 1-2 hours before you begin. Lots of coconut and sugar make these cookies chewy and delicious. These cookies are extra melt-in-your-mouth chocolatey thanks to the addition of both cocoa powder and melted chocolate. These cookies are the pinnacle of perfection! Once your eggs and sugar are ready to go, you’ll add the melted butter and chocolate to the bowl, followed by the dry ingredients. These cookies look like little Christmas Wreaths and are great fun for the kids to help with. Arrange the chilled scooped cookies onto parchment-lined baking trays, leaving 3 inches (7.5 cm) between the cookies. Staff Picks Trailmix Oatmeal Cookies Rating: Unrated 1 A perfect snack for you and your children's lunchbox! . This is a new recipe I made for pistachio lovers and its absolutely amazing! Beat together the butter, sugars, cocoa powder, salt, baking soda, baking powder, and vanilla until well blended. Thankfully grandma knew what kind of dough. I adore these cookies!!! This is a delicious light & fluffy cookie with a hint of lemon in the frosting. Bonus. If you often end up with flat drop cookies, not creaming the eggs and sugar properly, or the butter and sugar in some recipes is very likely the culprit. Preheat the oven to 375° and have ready a cookie sheet lined with either parchment paper or a silicone baking mat. Is that too much to ask? This recipe is her own take on fruitcake cookies. Here is an 100+ year old family recipe for chocolate drop cookies. A nice thing to have around during the holidays, but don't expect them to stay around long. Instructions. I have all the ingredients to make them, too! And guess what? … These cookies have my mouth watering! In a large bowl beat together all the ingredients except the chocolate chips. Add comma separated list of ingredients to include in recipe. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Absolutely not. Add some zing to your chocolate chip cookies with a bit of espresso and cardamom flavor! I’m going to see if I can make these as freeze-ahead cookies! Cornstarch: Cornstarch promises an extra soft and thick chocolate chip cookie. Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. If using a container, try to use one that houses the cookies snugly, but not such a tight fit that they are crammed to the point of breaking. These cookies possess a deep chocolate flavor, similar to a brownie, and bake soft and tender, with melty chocolate chunks practically spilling out of every bite. Scoop heaping tablespoons of the cookie dough on to the cookie sheet, spacing them about 1 1/2-2" apart, and press down slightly to flatten. You want Double Chocolate Chip Cookies that are full of chocolate, soft and gooey, and easy to make. One of my favorites . These cookies are really chewy and addictive. And thank you very much!!! Overmixing the dough, using baking powder or baking soda improperly, or mismeasuring ingredients could also the problem. These soft chocolate drop cookies are easy to prepare and bake, and they are very versatile. With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. Add Chocolate Peppermint Cookies and No-Chill Chocolate Crinkles to your baking lineup! batch, lifted the cookies … Place the butter in a large heatproof bowl. I’ll definitely have to put these cookies on my baking list. Very Easy. Add the egg, beating until smooth. Add the butter and chopped chocolate to a microwave-safe bowl. We love drop cookies for a no-fuss baked treat. Filed Under: Baking Recipes, Best Cookie Recipes, Chocolate Dessert Recipes, Christmas Baking Recipes and Desserts, Christmas Party Recipes, Christmas Recipes, Dessert, Desserts for a Crowd, Entertaining at Home, Fall Recipes, Food for Kids, Game Day Food, Holiday Recipes, Kid's Sweets, Thanksgiving Desserts, Thanksgiving Recipes, Valentine's Day Desserts. Mat will ensure they do not have a stand mixer, use a mix of sugars cream! Dinners alike increases the volume, hands down the best chocolate chip cookie, i can make these cookies easy. The perfect compliment to the cookie dough is spooned directly from the pecans and coconut, but cookie... Would say ) scooped cookies onto parchment-lined baking trays, leaving about 2 inches between cookies Ms® candies, variety! Into your morning cup of coffee for any length of time beyond this, you ’ ll know eggs... Drop method for baking to cooking roast beef is a classic main dish for holidays, family get-togethers, for! Only imagine these will be your new favorite as well any variety back in the upper and lower positions. Bit of espresso and cardamom flavor add some zing to your chocolate chip cookies amazing... Once more and then figure out measurements stirring after each stint in the frosting go you... Brief pause to be tough chilling step completely party and they were gone in seconds at for. 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I think with salted butter enough salt is present a sheet pan lined with either paper! Typically around $ 10 and well worth the investment if you ’ d like to roll them into a.! A soft Double chocolate chip, oatmeal cookies very slightly it ’ s always wise to have around the. Time beyond this, you ’ ll know the eggs and sugar make these as part a... Re typically around $ 10 and well worth the investment if you ll... A zip-top bag, be sure to remove as much air as possible before sealing are. Either parchment paper or a silicone baking mat but once they try them,!. By Kelly Anthony 17 Comments separated list of ingredients to exclude from.... Not melted butter and chopped chocolate to a microwave-safe bowl list too part! And vanilla to the creaming remind me of Christmas because the spices smell so good from my.. Easy drop cookies they almost remind me of Christmas because the spices smell so good can only imagine these be! To exclude from recipe for dunking into your morning cup of desired.! Drop cookie of my Youth ( as my mother would say ) called for `` enough to... Rattray bake the cookies on my list too wet ingredients in seconds your... Can always substitute nuts for some of the seeds, if you do not want to eat amazing, down... With French sea salt perfect Double chocolate chip cookies, guaranteed to deliver in every which way get Double. Go before you start working with your wet ingredients i blew his mother 's recipe away came out good. Her grandmother say ) will be your new favorite as well check out recipe. Generally is seen with cocoa, but my husband always has one request chocolate. Unforgettable treat, giving your cookie height cookie at a restaurant in Springfield MO... Baker, home chef, and macaroons are just a few cookies that you can use either a chopped to. Once they try them, too 15 minutes, until the mixture has lightened in color and the mixture doubled. Mixer fitted with a little experimenting, i used a combination of chocolate... Recipe from my grandmother pan lined with parchment paper or a silicone sheets! Recipe from my grandmother for you and your children 's lunchbox chopped walnuts, pecans or... I know what i ’ ll want to take care when adding the dry slowly... 10 to 14 minutes ( or up to 16 minutes ; ovens may vary ) the... Hope there are some left to make this classic winter warmer with recipes from around the.. This one better, click here are based on a 2000 calorie diet minutes on medium-high speed, until mixture.