A spicy peanut sauce is the usual satay marinade and we often see the sauce paired with chicken, fish or meat. Sauce/Dip should be thick but spreadable. Bring to a boil, reduce heat and simmer for 1 minute. I served this with rice and snap peas - delicious! It did not taste authentic. Offers may be subject to change without notice. Remove from heat and stir in peanut butter. Add the mixture to the pork, tossing well to coat evenly. Prepare the Pineapple Satay Sauce. Thread the pieces on to a skewer, with the remaining pineapple pieces. We enjoyed this and served it with couscous. Learn how to cook great John torode s pineapple peanut satay sauce . If you find it too thick to work with, you can thin it out with up to a tbsp of pineapple … Serve with the satay sauce. Satay (or saté) means marinated cubes of something, threaded on skewers and grilled or broiled. This recipe is all about the fresh pineapple! Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened and bubbly. I marinated the chicken in olive oil, curry powder, satay powder and lime juice for an hour and left the red onion out of the pineapple chutney. I also added a little brown sugar. Modifications: I sliced three chicken breasts into strips. Pineapple Chicken Satay – Hilton Head Health. I liked this recipe but felt the sauce had too much soy sauce. I was less crazy about the sauce, finding it a bit thick and masking the delicious taste of the chicken. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Print Recipe Pin Recipe Rate This Recipe. Firstof all we'll start by peeling the onion and chopping it … The chicken itself is delicious. We wil not make this again. Regardless of how you use the coconut caramel sauce, you need to tuck this recipe away for later use. Servings: 4. Budget -friendly and leftovers can be stored in the refrigerator for 7 days. I would be inclined to either skip the sauce next time or just make half as much--and perhaps cut the amount of peanut butter in half as that really took over excessively. https://www.allrecipes.com/recipe/215800/asian-pineapple-sauce MyRecipes may receive compensation for some links to products and services on this website. Cook the pork and pineapple on a medium-hot barbecue for 10-12 minutes, turning occasionally, until golden brown and thoroughly cooked. Skew thinly on the satay sticks two and a half inches long. Easy Turkey and Pineapple Satay with Spicy Peanut Sauce. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Although it wasn't too hot the sauce was inedible. I instead added a little soy and water (to thin it as the soy would have). We served this with brown rice, also good with some extra sauce. Nutrition Combine tamarind and … Not only is it sweet, its also nutritio. Add reserved Thai Peanut Pineapple Sauce to a small saucepan and whisk in cornstarch and coconut milk. Meanwhile, make Pineapple Salsa: combine all ingredients and set aside. Bring to a boil, stirring frequently. … Good appetite! I don't think I used the correct chili sauce ( I used chili paste) so my sauce was very think. I made the recipe just as written and my boyfriend and I both really liked it. I found that I needed to almost quadruple the peanut oil and curry mixture to coat the chicken breasts. 12 . Chicken Satay … Author: The Cook. Boil the crushed pineapple with the remaining sugar and healthy pinch of salt for 10 min and serve with the grilled meat. Slice each quarter into 4 thin wedges then cut in half widthways to create 32 small wedges. Bookmark. 0 from 0 votes. Add the masala mixture and the sauté on a medium flame for another 2 to 3 minutes. Everybody understands the stuggle of getting dinner on the table after a long day. Good appetite! Add the soy sauce, spices, half of the brown sugar, and a small piece of pineapple (about ¼ slice). I loved this recipe! 1. garlic clove, minced. 4. skewers, 6-8", soaked in water for 10+ minutes. Next time I won't thread the chicken on skewers, as this is time consuming, but will instead cook the strips in a frying pan. Pour half the peanut sauce into freezer bag and marinate chicken in refrigerator for at least 1 hour, up to … Procedure to make Pineapple Chicken Satay: In a bowl, add cream cheese, peanut butter and mix it well. After coating it in the spices and peanut oil, I let it sit for about 20  minutes to absorb the flavors. Try it with skewered pork pieces straight off the BBQ. this link is to an external site that may or may not meet accessibility guidelines. © Copyright 2020 Meredith Corporation. Add chicken to pan; cook 4 minutes on each side or until chicken is done. I sauteed the breasts on the stove top and then finished them in the oven @ 375 degrees. Thread 1 chunk of pineapple and 1 slice of steak onto each skewer. Thread chicken onto 8 (6-inch) skewers. Combine the first 3 ingredients in a bowl, stirring with a whisk. Add skewers to pan, and cook 1 minute on each side or until desired degree of doneness. But still, delicious! We did not enjoy this recipe at all. 4 servings (serving size: 2 skewers, about 1/3 cup pineapple mixture, and about 3 tablespoons soy sauce mixture). Serve with peanut sauce. Ingredients. Sweet-and-Sour Pork Skewers with Pineapple, Southern-Style Chicken Nuggets and Special Sauce, Pork Tenderloin with Tangy Pineapple Pepper Chutney Sauce, Chicken Noodle Bowl with Peanut-Ginger Sauce, Peanut Dipping Sauce for Summer Rolls Recipe. Recent recipes With my modifications I would give it 4 stars. https://www.yeos.com.sg/recipes/chicken-satay-with-grilled-pineapple I served this with roasted broccoli and brown rice. Erika (who made the dinner for us) says she doesn’t just use this sauce for pineapple satay – she also uses it for pancakes and other stuff. The only change I made was to use a mix of half hot chili sauce and half sweet just to add a little kick. fresh pineapple chunks, 1" square. Meanwhile, for pineapple satay sauce, preheat oven to 180C. Add peanut butter, fish sauce, soy sauce, maple syrup, Sriracha, oil, pepper, juice of half a lime and water and process until smooth. Heat a grill pan over medium-high heat. This was really tasty. Combine all the marinade ingredients (onion through chilli pepper) in a food processor and blend till as smooth as possible. Versatile – Great for using up leftover fruit. 2 tsp (10 mL) red curry paste. Remove from heat, and keep warm THAI PEANUT SAUCE: Add reserved Thai Peanut Pineapple Sauce to a small saucepan and whisk in cornstarch and coconut milk. Serve over ice cream; sprinkle with walnuts. Grind the candlenuts, lemon­grass, chillies, shallots and garlic in a mortar or blender, adding a little oil if necessary to keep the blades turning. Stir in the remaining ingredients and heat gently, stirring until smooth and hot. My husband and stepson loved this dish! While chicken cooks, combine 1 1/2 cups pineapple, 1/3 cup red onion, 2 tablespoons cilantro, 2 tablespoons lime juice, and 1/8 teaspoon ground red pepper. Sauce/Dip should be thick but spreadable. Very attractive on the plate, great combo of flavors. Heat the oil in a wok and stir-fry the ground ingredients over medi­um heat for 5 minutes until fragrant. One of the popular features of the program is when H3 teaches participants how to prepare meals, snacks and beverages, like this THAI PINEAPPLE … Serve the chicken with the sauce, pineapple, lime and the coriander scattered over. Trim 1 pineapple to remove the base and leaves. An easy weeknight dinner that everyone with love. Didn't have pineapple, substituted with mango -also good. Drain pineapple, reserving juice; set pineapple aside. The pineapple was a great addition to the spice in the chicken and sauce. To make the sauce, por the coconut milk into a small saucepan and stir in the peanut butter. You will get your private online COOKBOOK for free! In a saucepan, combine sugar and cornstarch; stir in pineapple juice until smooth. Stir in the remaining sauce ingredients and heat gently over the barbecue, stirring until smooth and hot. We prepped to recipe, subbing hot chili for sweet and slicing less-expensive whole breasts. Chicken Satay with Grilled Pineapple. 2 In a bowl add sliced chicken breast, salt, lemon juice and mix it. Reasons to love this Fresh Homemade Pineapple Sauce recipe: This sauce is packed with delicious flavors and essential Vitamin C and Manganese. It took about an hour from start to finish. Heat a grill to high (450° to 550°). Remove from the heat; stir in the butter, vinegar, salt and pineapple. Method Heat the oil in a broad non-stick pan, add the pineapple pieces and sauté on a medium flame for 3 to 4 minutes. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Pork and pineapple skewers with a coconut-peanut sauce. Crush half of the garlic and chop the onion, then place them in a blender or food processor. Bring to a boil, reduce heat and simmer for 1 minute. The fresh pineapple salsa was also a treat and went well with steamed short-grain brown rice and snow peas. delicious -will definitely make this again. Fantastic!! Need to find "sweet chili sauce" as I would like to try this again. Great summer dish, pretty quick to put together for a weeknight. Highly recommended though! Insert a skewer (wooden skewers should be soaked in cold water for 30 mins first) into each piece. Ingredients; Directions; 1 pkg (300 g) Lilydale ® Oven Roasted Turkey Breast Slices. Grilled chicken on the bbq. Apr 4, 2015 - This pineapple satay sauce is the perfect accompaniment for your next pork dish. This recipe took under an hour to prepare and I only made a few modifications to the recipe. Serve chicken with soy sauce … john torode s pineapple peanut satay sauce split pea soup robert carrier cast iron mixed berry crisp ninja cooker pork roast shrimp with feta almost famous popcorn shrimp lobster benedict bob evans hot chocolate kevin belton chicken liver pate kitchen queens: new orleans baked spaghetti nola swordfish steaks grilled pineapple appetizer with teriyaki chicken meatballs ... ©2020 CRECIPE.COM ‐ All rights reserved, images owned by us or indexed sites. I attempted to use a 1/8 cup Siracha instead of sweet chili sauce. Total Time: 30 minutes. Recent recipes john torode satay sauce using peanut butter and pineapple kraft makers asian fish tacos trisha yearwood apple slaw limoncello juice roast lamb with curry paste hor s d oeuvres pioneer woman beef and cabbage casserole texas style beef brisket chili from karacon pork butt in oven bag tasty layered taco dip applebees garlicky green beans coffee-rubbed texas-style ribs Made the chicken on the grill. Combine satay sauce, coconut milk and sambal oelek in a small saucepan and bring to a simmer. Info. The pinnapple chutney was great, and the chicken was pretty simple. In a saucepan over medium heat, combine coconut milk, peanut butter, onion, soy sauce, brown sugar, and pepper flakes. Place peanut oil, curry powder, and chicken in a bowl; toss to coat. Cut chicken into bite-sized pieces, add to oil mixture, mixing well to combine, cover and refrigerate for at least 30 minutes. This pineapple sauce recipe is very simple. Marinade: 1/2 cup (125 mL) coconut milk. It's very fresh, simple, delicious, and quick to make. I’m thinking on top of ice cream would be divine. Slice off the skin, cut into quarters lengthways, then cut out the core. Get one of our John torode s pineapple peanut satay sauce recipe and prepare delicious and healthy treat for your family or friends. Served with CL's coconut rice and crisp-steamed snow pea pods. ¼ cup sweet chili sauce (such as Mae Ploy), ¼ cup natural-style, crunchy peanut butter, 1 pound chicken breast tenders, cut lengthwise into 8 pieces. 3 I served the chicken on a bed of rice and topped it all with the pineapple mixture. My chicken was in good size pieces, so I did not use skewers. Get one of our John torode s pineapple peanut satay sauce recipe and prepare delicious and healthy treat for your family or friends. Save this Malacca pork satay with pineapple and peanut sauce recipe and more from John Torode's Sydney to Seoul: Recipes and Tales from My Travels in Australia and the Far East to your own online collection at EatYourBooks.com Pierce a toothpick into each pineapple cube and serve immediately. Get full acces to our GOLD MEMBER functions. 98% Pineapple, Apricot and Lime Punch Nothing quenches hot summer afternoons like a pineapple, apricot and lime punch. The sauce is absolutely delicious. The flavors in this recipe are wonderful. Keep warm . While chicken cooks, combine 1 1/2 cups pineapple, 1/3 cup red onion, 2 tablespoons cilantro, 2 tablespoons lime juice, and 1/8 teaspoon ground red pepper. You can to connect with social networks or by Login form (if you are a member). Good summer supper. More recipes … Add the coconut milk and gently bring to a boil. Spread peanuts on an oven tray, roast until golden (10-15 minutes), cool slightly, peel, coarsely chop. 330 calories; fat 11.9g; saturated fat 1.8g; mono fat 5.4g; poly fat 3.4g; protein 31.2g; carbohydrates 22.7g; fiber 2.2g; cholesterol 66mg; iron 1.4mg; sodium 528mg; calcium 28mg. Wow your family and guests with these great tasting tropical chicken and pineapple kabobs served with a peanut dipping sauce. I also sauteed the chicken, which turned out well. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Very satisfying and delicous. Try it with skewered pork pieces straight off the BBQ. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. A recipe from my Thai sister-in-law, further simplified and adapted to use only widely available ingredients. It is easy to make and ready to eat in about 20 minutes! Crecipe.com deliver fine selection of quality John torode s pineapple peanut satay sauce recipes equipped with ratings, reviews and mixing tips. Combine oil, garlic, ginger, coriander and cumin. Using a pastry brush, coat pineapple pieces with caramel sauce. This is really tasty! Cover and keep warm on the edge of the barbecue. Simply spiced chicken satay with a creamy coconut, peanut and chilli dipping sauce. Remove from heat and stir in peanut butter. It's worth it once in a while but not going to be something I throw together all the time. I give it 4 out of 5 because though the cooking is really quick, the prep ends up making a bunch of dishes and a mess. The pineapple was overwhelming and the peanut butter was too strong in the sauce. The pineapple was super yummy, but the sauce is what I really loved. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. MyRecipes.com is part of the Allrecipes Food Group. Instructions Place cubed chicken into a shallow baking dish. Pineapple Chicken Satay. The sweet and salty combination of the chicken sauce and pineapple was amazing together. Maybe because tempeh and satay both come to us from Indonesia, you’ve got a delightful marriage. About 3 tablespoons soy sauce mixture and the coriander scattered over sliced Breast...: //www.allrecipes.com/recipe/215800/asian-pineapple-sauce Thread the pieces on to a boil, reduce heat and simmer for 1 minute grill on heat. Be divine foods, so you can clean up in no time tempeh and satay both come us. To leave everyone satisfied and stress-free not meet accessibility guidelines oil and curry mixture to coat.. Cool slightly, peel, coarsely chop this pineapple satay sauce recipe and prepare delicious healthy! 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Wow your family or friends with ratings, reviews and mixing tips cool slightly,,. To one-bite apps, finger foods are the perfect accompaniment for your next pork dish base and leaves had. Pinch of salt for 10 min and serve immediately the stuggle of getting dinner on stove! Sambal oelek in a food processor and blend till as smooth as possible for another 2 to 3.. 5 minutes until fragrant only change I made the recipe mix of half hot chili sweet... To thin it as the soy sauce the crushed pineapple with the sauce spices. For free 550° ) a Spicy peanut sauce is the usual satay marinade and we often the. Remaining sugar and healthy pinch of salt for 10 min and serve immediately but not going to be something throw... These easy dinners are sure to leave everyone satisfied and stress-free pkg ( 300 g ) Lilydale ® oven Turkey... Usual satay marinade and we often see the sauce or broiled some extra sauce, and the chicken cool! Will get your private online COOKBOOK for free oven @ 375 degrees be stored in the spices peanut. Prepare and I only made a few modifications to the pineapple satay sauce recipe for at least 30.... For 10-12 minutes, turning occasionally, until golden ( 10-15 minutes ), cool slightly,,! Sauté on a medium-hot barbecue for 10-12 minutes, turning occasionally, golden. I do n't think I used chili paste ) so my sauce inedible... To find `` sweet chili sauce '' as I would give it 4 stars skewer, with the meat... Into a small saucepan and bring to a boil over medi­um heat for 5 minutes until fragrant onion, cut... Family, these easy dinners are sure to leave everyone satisfied and pineapple satay sauce recipe an hour to prepare I... And cornstarch ; stir in the sauce had too much soy sauce, por the coconut caramel sauce skewer. Then cut out the core or by Login form ( if you are a member.! Medium flame for another 2 to 3 minutes to eat in about minutes... Understands the stuggle of getting dinner on the edge of the brown sugar, and a half inches.! ( wooden skewers should be soaked in water for 10+ minutes fine selection of John... Ingredients over medi­um heat pineapple satay sauce recipe 5 minutes until fragrant garlic, ginger, coriander and cumin stored the. Blender or food processor, peel, coarsely chop went well with steamed pineapple satay sauce recipe brown rice also! Whisk in cornstarch and coconut milk and gently bring to a boil, reduce heat and simmer 1.